Grias di [hello], I've got it in me. A piece of history. A piece of life. And a lot of Garmisch-Partenkirchen. Because I was not brought in on a discounter truck, but rather was finished by hand at Chocolaterie Amelie. Spreading the image of an egg-laying chamois goat, I am a Bavarian prankster in chocolate form. And I look forward to being discovered by you.
Grias di [hello], I've got it in me. A piece of history. A piece of life. And a lot of Garmisch-Partenkirchen. Because I was not brought in on a discounter truck, but rather was handmade at Chocolaterie Amelie. Refined with Alpine herbs, my softly melting nature takes your taste buds on a journey and gets endorphins flowing. I look forward to being discovered by you.
Grias di [hello], I've got it in me. A piece of history. A piece of life. And a lot of Garmisch-Partenkirchen. Because I was not brought in on a discounter truck, but rather was finished by hand at Chocolaterie Amelie. As a reproduction of the famous Zugspitze cross, I have high aspirations. And as a chocolate souvenir, I travel the whole world. I look forward to being discovered by you.
CHOCOLATERIE AMELIE
Franz Kässer
Ludwigstraße 37
82467 Garmisch-Partenkirchen
Tel: +49 8821 9674850
www.chocolaterie-gap.de
info@chocolaterie-gap.de
INSER HOAMAT - alpine ingredients from Zugspitz Region.
There's a lot to discover.
Zugspitz Region GmbH
Burgstr. 15
DE-82467 Garmisch-Partenkirchen
fon: +49 (0) 88 21 751 561
web: www.zugspitz-region-gmbh.de
mail: inser-hoamat@zugspitz-region.de
